Bacon slab / Bacon épais - $33/kg
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Bacon slab / Bacon épais - $33/kg
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Pork belly cured in our signature blend and smoked.
Average weight is 500g.
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Pork belly cured in our signature blend and smoked.
Average weight is 500g.
fermepeabodyfarm@gmail.com
Pierre Laframboise 613-558-4517